Breakfast Menu
Served from 7.30 am until11.00 am
- Tea & Coffee (Complimentary upto 11.00 a.m) £1.55
- Biscuits (individual packs) £0.60
- 2 Rounds of Toast served with Butter & Jam/Marmalade £1.45
- Beans on Toast £2.60
- Scrambled Eggs with Toast £2.90
- Bacon Sandwich £3.10
- Bacon in a Soft Bap £3.40
- Bacon & Fried Egg Sandwich £3.60
- Bacon & Fried Egg in a Soft Bap £3.90
Full English Breakfast (must be ordered prior to visit) (Juice, Tea/Coffee & Toast included) £7.70
2010/11 Prices subject to change without prior notice
VAT Included
Lunch Menu
Served from 11.00am until 4.00 pm
- Coffee, Tea & Hot Chocolate £1.50
- Toasted Teacake with Butter & Jam £1.85
- Crumpets with Butter & Jam or Cheese £1.60
- Round of Sandwiches various fillings £3.10
- Toasted Sandwiches £3.60 (extra fillings 50p / 75p)
- Baguette various fillings £4.60
- Chefs Home-made Soup with Roll & Butter £3.85
- Bowl of Fries £1.80
- Cheeseburger with Rocket, Gherkin & Fries £5.50
- Sausage, Egg & Fries £4.70
- Honey Baked Ham, Egg & Fries £5.90
- Battered Fish, Peas & Fries £6.60
- Homemade Meat Pie, Peas & Fries £7.20
- Vegetarian Meal from £7.20
2010/11 Prices subject to change without prior notice
VAT Included
BREAKFAST, LUNCH & DINNER MENUS 2009
Societies and corporations can click the link at the bottom of each menu for a downloadable and printable menu.
Evening Meal Menu
Served from 6.00 pm until 9.00 pm
Starters £4.15
- Home-made Soup of the Day with Roll & Butter
- Tomato & Mozzarella Tart with Basil Oil
- Melon and Orange served with Fruit Coulis
- Beetroot, Rocket & Parmesan Salad with Caesar Dressing
Main Course
- Cod fillet with white wine, lemon and fresh herbs £13.00
- Tenderloin of pork with a cider & sage sauce £13.00
- Chicken Cacciatore (tomatoes, white wine, olives & bacon etc) £13.00
- Chicken breast served with a creamy stilton & leek sauce £13.00
- Lamb steak with a mint & shallot jus lie £14.00
- Roast topside of beef with Yorkshire pudding £13.50
All main courses served with Potatoes and Fresh Seasonal Vegetables
Sweets
- Sweet waffles with ice cream and chocolate sauce £4.15
- Bramley apple pie with rich custard or cream £4.15
- Cream filled profiteroles with chocolate sauce £4.15
- Apricot & almond gallet with Chantilly cream £4.15
- Summer pudding with fresh pouring cream £5.00
Cheese & Biscuits
3 Varieties of Cheeses served with a selection of Savoury Biscuits
- Single Portion £4.35
- Cheese Board (8 servings) £31.00
Coffee & after dinner chocolate included.
Please advise us of numbers and choice of a single menu
Menu Choice: …………………………
Numbers: ………………………………
2010/11 Prices subject to change without prior notice
VAT Included